A la Carte Menu

Starters

Homemade Soup of the day  £4.50
Made with fresh vegetables and served with a baked baguette and butter

Grilled Goats Cheese £5.50

served with Chef’s spicy apricot, cherry tomato and red onion chutney, toasted baguette and mixed leaves

Smoked Scottish Salmon  £5.95

served with mixed leaves and brown bread and butter

Chef’s Chicken Liver and Port Pâté £5.25

with onion marmalade and toasted baguette

Crispy Duck, Spring Onion and Noodle salad  £5.25

with Hoi-sin dressing and mixed leaves

Warm salad of bacon and Stilton  £5.50

drizzled with our homemade balsamic vinaigrette

Garlic Mushrooms £5.25

cooked in a white wine cream sauce topped with melted cheese served with granary bread and butter

Main Courses

Chef’s Fish Dish of the Day £POA

Please see Specials Blackboard or ask a member of staff for details

Home-baked Ham glazed with honey and grain mustard £8.50

served with two fried free range eggs and our homemade chipped potatoes

Savoury Pancakes £8.95

filled with Goats Cheese, cherry tomatoes, red onion and sweet peppers, served with new potatoes and salad

Chef’s Homemade Indian-style Chicken Curry of the Day £9.50

served with naan bread and Basmati Rice

Butter-flied Chicken Breast Fillet £10.50

marinated in Cajun Spices with Tequila and lime juice, served with sautéed potatoes and salad

Pan-Fried Ribeye Steak  £16.50

served either with - grilled fresh tomato and mushrooms, or Chef’s Peppercorn, Brandy and cream sauce, and our homemade chipped potatoes

Locally Produced Pork Sausages  £9.50

served on apple mash, with onion gravy and fresh vegetables

 

 

Homemade Desserts

All £3.95


Pecan Tart
Served with butterscotch sauce and vanilla ice-cream

Syrup Sponge

and Custard

Chocolate and Walnut Brownie
Served with vanilla ice-cream

Profiteroles
Served with warm chocolate sauce

Steamed Chocolate Pudding
Served with hot chocolate sauce and vanilla ice-cream

Sticky Toffee Pudding
Served with soft vanilla ice cream


Crème Caramel
£4.50 each

Cheese Selection £5.95
served with biscuits and Homemade Apple Chutney


Fresh Cafetière Coffee £2.00
served with homemade chocolate truffles

Espresso, Latté, Americano, Cappuccino £2.50
also served with homemade chocolate truffles

We prepare all of our dishes and desserts on the premises, and they are made from only fresh ingredients.

Each dish is cooked to order; at busy times, please be patient with us!

Our Hours of Business

Pub Opening Times:
Mon-Sat 12-3pm and 6-11pm
Sun 12-3pm and 7-10.30pm

Restaurant Times/Food served:
Mon-Sat 12-2pm and 7-9pm
Sunday 12-2pm only